• Product Info

    Rich, pungent, and unapologetically bold, this is blue cheese dressing the way it was meant to be made. We start with cultured buttermilk, sour cream, and cream cheese, then fold in generous crumbles of aged blue cheese for authentic texture and sharp, tangy bite. Rounded out with garlic, oregano, and our signature natural umami blend, it’s a robust favorite that takes classic steakhouse wedge salads, crispy buffalo wings, grilled burgers, crispy pizza crusts, and fresh vegetable trays to a whole new level.

    Ingredients & Allergens

    INGREDIENTS: Extra Virgin Olive Oil, Sour Cream, Buttermilk (low fat milk, salt, active cultures, vitamin A, palmitate, vitamin D3), Cream Cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Mold), Pasteurized Eggs (citric acid), White Wine Vinegar, Heavy Cream, Grated Parmesan-Romano Cheese (cultured milk, salt, enzymes), Granulated Sugar, Garlic Cloves, Salt, Umami Blend (Shiitake Mushroom and Kombu), Oregano, Black Pepper, Lactic Acid

    CONTAINS: MILK, EGG.

  • Product Type:

    Salad Dressing

  • Allergens:

    Milk, Eggs, Celery

  • Brand:

    Nonna Mia

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